Ingredients: 1 cup water 1 cup sugar 4 large eggs 250 grms butter 2 cups dried fruit 1 teaspoon baking soda 1 tsp salt 1 cup brown sugar lemon juice Nuts 2 pints vodka
- Sample vodka to check quality. Take one large bowl. Check the vodka again. Sniff vigorously to ensure it is of the highest quality. Pour one level cup and drink. Repeat.
- Turn on electric mixer. Beat 1 cup of butter in a large fluffy bowl. Add 1 cup sugar. At this point it'sh best to make sure the vodka is shrill okay. Phweee. Try another cup, jussin case.
- Turn of the mixerer.
- Break 2 leggs and add to the bowl and chuck in the cupla dried fruits. Pick remaininging fruit offof the floor.
- Mix on the turner. If the druid fright gets stuck in het beaterers poike it loose with a drewscriber.
- Sample the vodka for tonsticity. Next, shift 2 cups of slat. Or something. Who shives a git?
- Check the voddie for body. Now shaft the lemon juice and strain your nuts. Add one table.
- Adda spoona sugar or something - make the medicine go down.
- Add whatever you can find.
- Grease the oven, slosh in the fridge. Turn cake tin 360 degrees, hold on to floor to balance.
- Don't forget to beat off the turner.
- Finally, throw the mixing bowl outta the window, ( method optional ), finish the vodka and dog up the pick. Retire to bed and marinate for 24 hours. Who li'es frutcick anyways?
Cherry Mistmas, one an' all. (hic)
With Many thanks for the contribution from Debbie!
